You Are What You Throw Away
"Buy only what you'll eat, cook only what you'll eat, and save what you don't eat for later."


It seems that so many of our problems, from energy independence to climate change to world hunger to water, could be significantly mitigated if we could just get control of our food system and stop wasting so much. (http://bit.ly/hN99qB)

A Tip: Arrange food by date in frig, just like supermarkets do -- the oldest up front, the newer stuff toward the back -- so family members will grab the older ones first, before they go bad. And -- brown-bag it more -- so you're always looking for foods to bring. (http://bit.ly/gZT5Hl)

P.S. Want to know 50 Ways to Never Waste Food Again? Click here.

Labels: 29, EH2ED